Social enterprise Scarf takes over Tuesday nights at North Fitzroy’s Jorg restaurant to get young people into their dream hospitality jobs. Spring Scarf Dinners start Tuesday 7th October and run weekly until 2nd December.
As featured in The Age, Broadsheet and Peppermint Magazine, Scarf catalyses the hospitality industry around an inspiring idea: to transform young people’s lives through mentoring, opportunity and paid experience in Melbourne’s best restaurants.
Bryce Bernhardt, head chef of Jorg (which recently scored 14.5 in The Age Good Food Guide 2015) will design and cook a two course set menu for $40 per head.
“Coming to a Scarf Dinner is more than just dining. It’s an experience, and you’re part of it. You actually get to know the young people you’re helping; there’s an immediacy to it,” says Scarf co-founder Hannah Colman, “And the food is phenomenal!”
More information can be found at www.scarfcommunity.org
Bookings for dinners are essential – Email bookings@scarfcommunity.org
Media enquiries to Hannah Colman – 0488 772 911 / hannah@scarfcommunity.org
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