Thursday, 30 January 2020

Workshops

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Fermentation and Sourdough Workshops 

Are you looking for something to do on a Thursday evening? Well these workshops just might be for you!

A series of fermentation and sourdough workshops throughout January, February and March. 

Kicking off tonight is our Fermentation and Fermenting Vegetables workshop with Monique, this has been fully booked out however there are plenty more workshop opportunities. See details below. 



To book click on the following links 
Fermentation and Fermenting condiments - https://www.trybooking.com/BGUGO
Fermented Drinks - https://www.trybooking.com/BGUGT



 
To book our sourdough workshops with Karen please click on the following links 
Yeasted Breads - https://www.trybooking.com/BHRYQ
Pre-ferments - https://www.trybooking.com/BHRYS
Sourdough Bread - https://www.trybooking.com/BHRYV

Should have any further queries, please do not hesitate to contact us via email or phone 9913 5472. 
 

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