Prom Coast Food Collective

ORDERS ARE OPEN FOR THE NEW CYCLE - SOOOOMANY NEW PRODUCTS!

New products this cycle!   Pink Fizz Sparkling Wild Fermented Kombucha from Wild Earth Mother! Traditional Rhubarb Champagne-like drink. A wild ferment of fresh organic rhubarb from 30 year old crowns, with a splash of lemon and a tiny hint of mint.    Other new products this cycle include: frozen organic shortcrust pastry; umami spread; quince paste; slow-cooked quinces; fresh rhubarb; vegetable stock paste.   Get on board the good stuff: https://openfoodnetwork.org.au/prom-coast-food-co-op/shop#/home